Oven baked potatoes
Oven baked potatoes
Ingredients/Components
- garlic powder - 1 item
- bread crumbs - 1 item
- potatoes - 1 item
- salt and pepper - 1 item
- parsley - 1 item
- onions optional - 1 item
- carrots optional - 1 item
- apples optional - 1 item
How to make oven baked potatoes:
Cut potatoes into chunks (2-inch). Sprinkle with bread crumbs, garlic powder, parsley, salt and pepper. Amount depends on number of potatoes and taste. Mix lightly until coated. Drizzle with olive oil. Bake in a 325° to 350° oven until tender.Recipe categories: < 4 hours, Time to make, Side dish.
Rating:
Related ingredients:
eggs, flour, vegetable oil, vinegar, ground beef, medium egg noodles, bunch celery, cut in 1-inch pieces, keebler ready crust chocolate flavored, ground round, crumbled
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