Oriental slaw
Oriental slaw
Ingredients/Components
- head cabbage, shredded - 1 item
- bunch green onions, chopped - 1 item
- margarine - 1/2 c
- slivered almonds - 1/2 c
- sunflower seeds - 1/2 c
- white vinegar
- Wesson oil - 1 c
- sugar - 1 c
- salt - 2 tsp
How to make oriental slaw:
Dressing:1/2 c. white vinegar1 c. Wesson oil1 c. sugar2 tsp. salt Combine cabbage and green onions. Mix and refrigerate.Dressing: Combine and mix well with blender or mixer. Saut?© in margarine, Ramen noodles (flavor packets too), almonds and sunflower seeds. Combine all ingredients and toss well before serving.
Recipe categories: Salads, Weeknight, Vegetarian.
Rating:
Related ingredients:
philadelphia cream cheese, onion, jiffy cornbread mix, large baking potatoes, large head of lettuce, eggs, boiled and quartered, spiral shaped pasta, ground chuck browned, potatoes, cooked, peeled, and sliced
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