Oriental cole slaw
Oriental cole slaw
Ingredients/Components
- sugar
- pkg - 2 oz
- salt - 1 tsp
- water - 1 Tbsp
- oil - 1 Tbsp
- pepper - 1 tsp
- sesame seed - 1/4 c
- rice vinegar - 8 Tbsp
- slivered almonds - 1/4 c
- bunch green onions, finely chopped - 1 item
- medium head cabbage, shredded - 1 item
How to make oriental cole slaw:
Dressing:1/4 c. sugar1 tsp. pepper1 tsp. salt3/4 c. oil1 Tbsp. water8 Tbsp. rice vinegar Saute almonds and sesame seed in 2 tablespoon of oil until lightly browned. Crumble the noodles into small pieces into a large bowl (the seasoning packetsRecipe categories: Time to make, Side dish, Vegetables.
Rating:
Related ingredients:
sugar, chopped onions, onion, head cabbage, shredded, can golden mushroom soup, grapes, cubes beef bouillon, can cream of potato soup, potatoes, cooked in jackets, kraft herb and garlic or italian dressing
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