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Oriental chicken casserole

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Ingredients/Components

pkg - 1 oz
milk
salt - 1/2 tsp
flour - 2 Tbsp
margarine - 2 Tbsp
can chow mein noodles - 1 oz
pepper - 1/4 tsp
soy sauce - 1 tsp
can sliced mushrooms - 1 oz
sliced celery - 1 c
cooked rice - 2 c
diced cooked chicken - 3 c
small can water chestnuts, sliced - 1 item

How to make oriental chicken casserole:

Make cream sauce with margarine, flour and milk. Add cheese, soy sauce, salt and pepper; stir until cheese melts. Combine rice, chicken, water chestnuts, mushrooms and celery. Place alternate layers of chicken-rice mixture and sauce mixture in 1 1/2-quart casserole. Arrange noodles around edge of casserole and bake in 350° oven for 25 to 30 minutes.

Recipe categories: Main dish, Poultry, Rice.

Rating:

4.4

Average rating: 4.4, total votes: 5

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