Oriental chicken
Oriental chicken
Ingredients/Components
- water - 6 c
- oil - 1 item
- chicken breasts - 4 5
- rice - 3 c
- Oriental style sauce - 2 c
How to make oriental chicken:
Cut chicken in cubes. Saute in small amount of oil. Add sauce. Let simmer while rice cooks in water. Serve rice topped with chicken mix.Recipe categories: Chicken, Poultry, Meat.
Rating:
Related ingredients:
pkg, bread crumbs, chicken breasts, fryer, cut up, finely chopped celery, stuffing mix, skinless boneless chicken breast halves, boned chicken breasts, halved, cooked, deboned chicken, diced, or 5 chicken breasts*
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