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Oreo cookie cake

Oreo cookie cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 1 lb
  • confectioners sugar - 1 c
  • cold milk
  • margarine, melted - 1 c
  • boxes instant pudding chocolate - 2 item
  • containers Cool Whip - 2 (8

How to make oreo cookie cake:

Crush cookies, reserving 1/2 cup. Press remaining cookies into 9 x 13-inch pan. Drizzle melted margarine over the crushed cookies. Refrigerate for 1 hour. Place cream cheese and confectioners sugar into a deep bowl. Mix at medium speed until creamy. Blend in 1 container Cool Whip. Spread over cookie crumbs. Refrigerate for 1 hour. Prepare pudding with 3 1/2 cups cold milk; spread over cream cheese layer. Refrigerate 1 hour.

Spread the second container of Cool Whip on pudding layer. Sprinkle with remaining cookie crumbs. Refrigerate until ready to serve. Refrigerate any leftover cake.

Recipe categories: Desserts, Puddings and mousses, Toddler Friendly.

Rating:
Oreo cookie cake
3
Average rating: 3 of 5, total votes: 9
Cook. Time: PT30M
Total Time: PT30M


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