Orange slice cake

Orange slice cake

Ingredients/Components

• sugar - 2 c
• eggs - 4 item
• salt - 1/2 tsp
• flour
• butter - 1 c
• coconut - 1 c
• soda - 1 tsp
• buttermilk - 1/2 c
• chopped dates - 8 oz
• baking powder - 1 tsp
• nuts - 2 c
• powdered sugar - 2 c
• chopped orange slice candy - 1 lb
• Mix 1/2 cup flour with dates, nuts, candy and coconut

How to make orange slice cake:

Sift together flour, salt and baking powder. Mix 1/2 cup flour with dates, nuts, candy and coconut. Cream sugar and butter together well. Add eggs one at a time. Cream well. Alternate flour mixture and buttermilk mixture. Add nuts and fruits. Bake in a greased and floured angel food pan or 3 loaf pans at 350° for 1 hour and 45 minutes.Syrup For Cake:1 c. orange juice2 c. powdered sugar Blend well. Pour over hot cake. Let cool. Refrigerate in pan overnight.

Recipe categories: Desserts, Cakes, Fruit.