Orange rolls

Orange rolls

Ingredients/Components

• sugar - 1/4 c
• salt - 1 tsp
• flour - 4 c
• soda - 1 tsp
• buttermilk - 1 1
• shortening
• warm water - 2 Tbsp
• orange juice - 1 item
• yeast - 1 pkg
• orange marmalade - 1 item
• xxx sugar - 1 item

How to make orange rolls:

Dissolve yeast in warm water. Add next 6 ingredients and mix like biscuits. Grease bowl and top of dough. Let rise in refrigerator. Roll out dough. Cover with orange marmalade. Roll like jelly roll. Slice. Let rise about 1 hour. Bake at 400° to 425° until lightly browned. While hot, brush with orange juice-confectioners sugar mixture.

Recipe categories: Breads, Breakfast, Healthy.