Orange rolls

Orange rolls

Orange rolls

,
CookItEasy.net
CookItEasy.net
Orange rolls photo 1
Orange rolls photo 2
Orange rolls photo 3

Ingredients/Components

  • sugar - 6 Tbsp
  • cinnamon - 2 tsp
  • salt - 1 tsp
  • flour - 4 c
  • egg - 1 item
  • shortening - 3 Tbsp
  • dry yeast - 1 pkg
  • lukewarm water - 1/2 c
  • warm milk - 1 c
  • grated peel from 2 or 3 oranges with good skins
  • Mix 2 teaspoons sugar, yeast and water
  • Cinnamon Rolls:1/2 c

How to make orange rolls:

Mix first 4 ingredients. Mix 2 teaspoons sugar, yeast and water. Add yeast mixture, egg and flour a little at a time to form a smooth dough. Oil top; let raise until double. Work down to get air out. Take portion of dough and roll to 1/4 inch thickness; brush with melted butter. Sprinkle with orange peel and 2 cups sugar mixture. Roll up like jelly roll; slice in 1/2 inch slices and place in lightly greased baking pan. Let rise until double. Bake at 350° for 20 minutes.Glaze: juice from oranges1 c. sugar For a heavier icing, use powdered sugar.Cinnamon Rolls:1/2 c. sugar2 tsp. cinnamon

Recipe categories: Breads, Breakfast, Healthy.

Rating:
Orange rolls
3.8
Average rating: 3.8 of 5, total votes: 4
Cook. Time: PT3H9M
Total Time: PT3H9M


Cause of complaint:

Related ingredients:
sugar, flour, peanut butter, dry yeast, bisquick mix, instant mashed potatoes, quick rolled oats
You may be interested in these recipes: