Orange nut bread
Orange nut bread
Ingredients/Components
- sugar - 3/4 c
- salt - 3/4 tsp
- baking powder
- baking soda - 1/4 tsp
- chopped walnuts - 3/4 c
- beaten egg - 1 item
- sifted all-purpose flour
- grated orange peel - 1 Tbsp
- salad oil - 2 Tbsp
- orange juice - 3/4 c
How to make orange nut bread:
Preheat oven to 350°. Sift together flour, sugar, baking powder, baking soda and salt in a large bowl. Stir in nuts and orange peel. Mix egg, orange juice and salad oil in a small bowl. Add liquid mixture to dry mix and blend well. Pour into greased loaf pan. Bake at 350° for 55 minutes. Do not overbake. Cool in pan on rack for 10 minutes before removing from pan. Makes 1 loaf.Recipe categories: Breads, Breakfast, Quick breads.
Rating:
Related ingredients:
eggs, chopped pecans, sour cream, butter, shortening, bisquick mix, box butter pecan cake mix, 48 oz, loaf white bread, crusts removed, self-rising corn meal *
You may be interested in these recipes:
More Breads recipes
Similar recipes
Orange Nut Bread
Orange Nut Bread
Same ingredients
-
Orange Nut Bread
-
Cranberry Orange Bread
-
Orange Nut Bread
-
Cranberry Orange Bread
-
Cranberry-Orange Bread
Breads top recipes
- 5.0 • 6-Week Bran Muffins
- 5.0 • Mexican Corn Bread
- 5.0 • Beer Bread
- 5.0 • Corn Bread
- 5.0 • Italian Bread Loaf
- 5.0 • Snappy Turtles
- 5.0 • Yeast Rolls
- 5.0 • Sourdough French Bread
- 5.0 • Raspberry Cream Cheese Coffee Cake
- 5.0 • Yeast Rolls