Orange glazed pork chops
Orange glazed pork chops
Ingredients/Components
- margarine - 1/4 c
- hot water - 1-1/2 c
- Dijon mustard - 1 tsp
- orange marmalade - 1/3 c
- Pork chops - 1 item
- Stove Top stuffing mix - 1 (6
- can Mandarin oranges, drained & chopped - 1 item
How to make orange glazed pork chops:
Stir contents of mix, 1-1/2 cups hot water, oranges and 1/4 cup margarine until mixture is moistened and set aside. Spoon into a 8 x 12 baking dish - top with chops. Mix marmalade and mustard, spread on chops and bake at 375 degrees for 45 minutes or unRecipe categories: Fruit, Main dish, Pork.
Rating:
Related ingredients:
sugar, brown sugar, vegetable oil, jar marshmallow cream, regular sugar, can crushed pineapple in heavy syrup, raisin egg/challah bread, cubed, raw rhubarb, shortening or 1 stick butter or 1/4 c
You may be interested in these recipes: