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Onion soup

Onion soup
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • flour
  • butter - 1/2 c
  • salt and pepper to taste - 1 item
  • Swiss cheese - 1 item
  • large onions - 4 item
  • bread slices - 1 item
  • Dijon or other dark mustard - 1 Tbsp
  • beef broth or 10 bouillon cubes plus 10 c - 10 c

How to make onion soup:

Slice onions and saute until light brown; add flour, mustard and seasonings. Carefully add water or broth. Simmer for at least 1 1/2 to 2 hours or more. To serve, place soup in bowls; add slices of bread and cheese. Microwave each serving until cheese melts.

Recipe categories: Low protein, Low cholesterol, Soups & stews.

Rating:
Onion soup
3.4
Average rating: 3.4 of 5, total votes: 5
Cook. Time: PT0M
Total Time: PT0M


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graham cracker crumbs, sugar, half and half, stick margarine, rum, honey, medium tomatoes
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