Onion crescent rolls

Onion crescent rolls



  • water - 2 tsp
  • instant minced onion - 1 Tbsp
  • soft butter or margarine - 2 tsp
  • refrigerated crescent dinner rolls - 1 pkg

How to make onion crescent rolls:

Combine onion and water; let stand a few minutes until onion absorbs water. Add butter. Open tube of rolls as directed in package. Spread onion butter on triangles of dough before rolling into crescents. Bake at 375° for 10 to 15 minutes.

Recipe categories: Breads, Rolls/biscuits, Baking.

Onion crescent rolls
Average rating: 3.2 of 5, total votes: 9
Cook. Time: PT20M
Total Time: PT20M

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Related ingredients:
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