Onion casserole
Onion casserole
Ingredients/Components
- milk - 3/4 c
- grated Swiss cheese - 1/2 c
- Spanish onions - 2 item
- McCormick sour cream mix - 1 pkg
How to make onion casserole:
Saute sliced onions in margarine. Put all in casserole. Sprinkle with Parmesan cheese and bread crumbs. Bake 20 minutes or 1/2 hour in 350° oven.Recipe categories: Eggs/dairy, Side dish, Casseroles.
Rating:
Related ingredients:
sugar, chopped pecans, pkg, sour cream, oil
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Onion Casserole
Onion Casserole
Onion Casserole
Onion Casserole
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