Olive puffs
Olive puffs
Ingredients/Components
- flour - 1/2 c
- stick soft margarine - 1/2 item
- small jar olives - 1 item
- soft cheese spread - 8 oz
How to make olive puffs:
Drain olives. Form a soft dough with margarine, cheese spread and flour. Shape a small dough ball around each olive. Bake on cookie sheet for 10 minutes at 350° to 375°.Recipe categories: Holiday, Appetizers, < 30 mins.
Rating:
Related ingredients:
pkg, crisco, bread crumbs, carrots, bacon, yeast cake, raw peanuts or pecans, boxes frozen broccoli spears, loaf unsliced sandwich bread, 13 x 9-inch pan cooked cornbread
You may be interested in these recipes:
More Holiday recipes
Date Balls
Crazy Crunch
Party Sandwich Loaf
Angels On Horseback
1-2-3-4 Cake
Similar recipes
Olive Puffs
Olive Puffs
Olive Puffs
Same ingredients
Holiday top recipes
- 5.0 • Chicken Dressing
- 4.6 • Pumpkin Bar
- 4.5 • Pumpkin Bar
- 4.4 • Broccoli Bake
- 4.3 • Chicken Dressing
- 4.3 • Broccoli Bake
- 4.3 • Whiskey Sour Punch
- 4.3 • Gingerbread Pound Cake
- 4.2 • Chocolate-Peanut Butter Bars
- 4.1 • Sausage And Egg Casserole