Olive cheese balls
Olive cheese balls
Ingredients/Components
- melted butter - 1/3 c
- paprika - 1/4 tsp
- garlic powder optional - 1/4 tsp
- flour plain - 3/4 c
- olives - 1 item
- mild Cheddar cheese, grated - 1 c
How to make olive cheese balls:
Mix the first 5 ingredients into dough. Make into small balls. Press drained olives into each ball, leaving pimento end of olive uncovered. Bake at 400° for 12 minutes.Recipe categories: Appetizers, < 30 mins, 5 ingredients or less.
Rating:
Related ingredients:
pkg, pancake mix, cream cheese, softened, knorr vegetable soup mix, small bottle zesty italian dressing, reduced calorie margarine, melted, cans crescent dinner rolls, box pasta elbow, spiral or vermicelli; spinach pasta is great, too, cooked, fresh pork sausage or italian sausage, casing removed, chopped spinach, cooked and cooled
You may be interested in these recipes:
More Appetizers recipes
Similar recipes
Olive Cheese Balls
Olive Cheese Balls
Olive Cheese Balls
Olive Cheese Balls
Olive Cheese Balls
Same ingredients
Corn Bread Casserole
Chicken Casserole
Oven Baked Chicken
Appetizers top recipes
- 5.0 • Sausage Balls
- 5.0 • Gazpacho With Shrimp
- 5.0 • Dilly Beans
- 5.0 • Pasta Salad
- 5.0 • Sugar Glazed Walnuts
- 5.0 • Hanky Panky
- 5.0 • Pasta Salad
- 5.0 • Mushroom Appetizers
- 5.0 • Pasta Salad
- 5.0 • Pasta Salad