Old-fashioned pound cake

Old-fashioned pound cake

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 3 c
  • eggs - 1 doz
  • vanilla - 1 tsp
  • flour - 4 c
  • butter - 1 lb
  • baking powder - 1 tsp
  • mace - 1 tsp

How to make old-fashioned pound cake:

Cream butter until soft. Gradually add sugar. Beat well. Add eggs. Beat after each egg. Add gradually all dry ingredients. Bake at 325° to 350°.

Recipe categories: Desserts, Cakes, Midwestern u.s..

Rating:
Old-fashioned pound cake
4.7
Average rating: 4.7 of 5, total votes: 6
Cook. Time: PT1H35M
Total Time: PT1H35M


Cause of complaint:

Related ingredients:
sugar, cinnamon, eggs, large eggs
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