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Old-fashioned pound cake

Old-fashioned pound cake

Old-fashioned pound cake
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CookItEasy.net
CookItEasy.net
Old-fashioned pound cake photo 1
Old-fashioned pound cake photo 2

Ingredients/Components

  • sugar - 2 c
  • eggs - 6 item
  • vanilla - 1 tsp
  • shortening - 1 c
  • self-rising flour - 2 c

How to make old-fashioned pound cake:

Cream together shortening, sugar and eggs. Gradually add flour and mix well, then add vanilla. Cherries, coconut or nuts may be added. Bake at 350° for 45 minutes or until toothpick comes out clean.

Recipe categories: Desserts, Cakes, Midwestern u.s..

Rating:
Old-fashioned pound cake
3.3
Average rating: 3.3 of 5, total votes: 4
Cook. Time: PT1H35M
Total Time: PT1H35M


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Related ingredients:
sugar, cream cheese, eggs, vanilla, packed brown sugar, oil, powdered sugar, cool whip, sliced strawberries
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