Oklahoma dip
Oklahoma dip
Ingredients/Components
- hamburger meat - 1 lb
- American cheese - 1 lb
- small onion - 1 item
- Jimmy Dean sausage hot - 3/4 lb
- regular can tomatoes - 1 item
- Longhorn Colby cheese - 3/4 lb
How to make oklahoma dip:
Mix hamburger, sausage and onion. Brown in frying pan. In a crock-pot melt tomatoes and cheeses. Add meat and onion, mix well and keep warm in crock-pot. Serve with tortilla chips.Recipe categories: Appetizers, Dips, Ground beef.
Rating:
Related ingredients:
chopped pecans, pkg, sour cream, salt, oil, garlic powder, parmesan cheese, cloves garlic, mushrooms, sliced
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