Oatmeal muffins

Oatmeal muffins

Ingredients/Components

• sugar - 1/4 c
• milk - 1 c
• salt - 1/2 tsp
• flour - 1 c
• baking powder - 1 Tbsp
• vegetable oil - 3 Tbsp
• egg, beaten - 1 item
• Quaker oats uncooked - 1 c

How to make oatmeal muffins:

Sift together flour, baking powder, salt and sugar. Stir in oats. Mix in oil, egg and milk. Fill greased muffin tins 2/3 full. Bake in preheated hot oven at 425° for 15 minutes.

Recipe categories: Breads, Quick breads, Muffins.