Oatmeal crunchies

Oatmeal crunchies

Ingredients/Components

• eggs - 2 item
• vanilla - 1 tsp
• butter - 1 c
• baking soda - 1 tsp
• raisins - 1/4 c
• honey - 1/2 c
• whole wheat flour
• walnuts optional - 1/4 c
• oats - 3 c

How to make oatmeal crunchies:

Cream honey and butter. Add beaten eggs and vanilla. Stir flour and soda together and mix with creamed ingredients. Drop on lightly greased sheet. Bake at 350° for 10 minutes. Yields approximately 3 dozen.

Recipe categories: Desserts, Cookie and brownie, Rolled cookies.