Oatmeal chocolate chip cookies

Oatmeal chocolate chip cookies

Ingredients/Components

• butter - 2 c
• sugar - 2 c
• brown sugar - 2 c
• eggs - 4 item
• vanilla - 2 tsp
• flour - 4 c
• blended oatmeal * - 4 c
• salt - 1 tsp
• baking powder - 2 tsp
• baking soda - 2 tsp
• chocolate chips - 24 oz
• Hershey bar, grated - 1 (8
• chopped nuts - 3 c

How to make oatmeal chocolate chip cookies:

Cream butter and both sugars. Add eggs and vanilla; mix together with flour, oatmeal, salt, baking soda and powder. Add chocolate chips, Hershey bar and nuts.

Roll into balls (or drop by teaspoon) and place two inches apart on cookie sheets. Bake for 10 minutes at 375°. Makes 112 cookies!!

Recipe may be halved; cookies may be frozen.

*Measure oatmeal and blend in blender to a fine powder.

Recipe categories: Desserts, Drop cookies, Cookie and brownie.