Oatmeal cake

Oatmeal cake

Oatmeal cake

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CookItEasy.net
CookItEasy.net
Oatmeal cake photo 1
Oatmeal cake photo 2
Oatmeal cake photo 3

Ingredients/Components

  • boiling water
  • butter - 1/2 c
  • sugar - 1 c
  • flour
  • cinnamon - 1 tsp
  • salt - 1/2 tsp
  • quick oats - 1 c
  • brown sugar - 1 c
  • eggs - 2 item
  • baking soda - 1 tsp
  • nutmeg - 1 tsp
  • Cream butter and sugar thoroughly
  • coconut - 1 c
  • chopped nuts - 1 c
  • light cream - 1/2 c
  • vanilla - 1/4 tsp

How to make oatmeal cake:

Pour boiling water over oats and mix well. Cream butter and sugar thoroughly. Beat in eggs; stir in soaked oatmeal. Sift flour and remaining dry ingredients. Stir into oatmeal mixture. Pat into 13 x 9 x 2 pan. Bake at 350° for 30 to 35 minutes. Cool in pan. Spread with topping. Broil until golden, about 2 to 3 minutes.Broil Topping:1/4 c. brown sugar1/2 c. sugar6 tsp. butter1 c. coconut1 c. chopped nuts1/2 c. light cream1/4 tsp. vanilla Combine first 6 ingredients. Heat until boiling; stir in vanilla.

Recipe categories: Desserts, Cakes, Lunch/snacks.

Rating:
Oatmeal cake
3.5
Average rating: 3.5 of 5, total votes: 8
Cook. Time: PT55M
Total Time: PT55M


Cause of complaint:

Related ingredients:
sugar, milk, chopped nuts, coconut
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