Nutty cheese ball
Nutty cheese ball
Ingredients/Components
- pkg - 2 oz
- chopped nuts - 2 c
- chopped onion - 2 Tbsp
- seasoned salt - 1 Tbsp
- can crushed pineapple, well drained
- green pepper, chopped squeeze out water after chopping - 1/4 c
How to make nutty cheese ball:
Mix together the first 5 ingredients until well blended. Stir in 1 cup of chopped nuts into the mixture. Shape into a ball and place in a covered container. Refrigerate. Store in refrigerator for 24 hours to blend flavors. When ready to serve, roRecipe categories: Appetizers, High calcium, Low Carb.
Rating:
Related ingredients:
cream cheese, pkg, salt, water, carton sour cream, 5 oz, mayonnaise, finely chopped onion
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