Nut bread
Nut bread
Ingredients/Components
- eggs - 3 item
- vanilla - 1 tsp
- self-rising flour - 2 c
- pecans - 2 c
- box brown sugar - 1 item
- Crisco or butter - 1 c
How to make nut bread:
Mix brown sugar, eggs and butter well. Slowly mix in self-rising flour, then add vanilla and nuts. Put in a large pan (13 x 9-inch). Bake at 350° until done, around an hour.Recipe categories: Breads, Breakfast, Quick breads.
Rating:
Related ingredients:
butter, softened, sugar, eggs, milk, salt
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