Nut bread
Nut bread
Ingredients/Components
- sugar - 1/2 c
- milk
- egg - 1 item
- Bisquick - 3 c
- chopped Diamond walnuts
How to make nut bread:
Heat oven to 350°. Mix sugar, egg, milk and Bisquick, then beat vigorously for 30 seconds. Batter may still be slightly lumpy. Stir in walnuts. Pour into well greased loaf pan, 9 x 5 x 3-inches. Bake 45 to 50 minutes until toothpick stuck into center comes out clean. Cool and slice.Recipe categories: Breads, Breakfast, Quick breads.
Rating:
Related ingredients:
sugar, eggs, sour cream, flour, butter, all-purpose flour, self-rising flour, crisco, loaf italian bread, cut lengthwise
You may be interested in these recipes:
More Breads recipes
Similar recipes
Nut Bread
Nut Bread
Nut Bread
Nut Bread
Nut Bread
Same ingredients
Quick Coffee Cake
Easy Italian Casserole
Breads top recipes
- 5.0 • Sweet Potato Bread
- 5.0 • Cheesy Garlic Bread
- 5.0 • Easy Beer Bread
- 5.0 • Diet Pineapple Muffins
- 5.0 • Strawberry Bread
- 5.0 • Rhubarb Muffins
- 5.0 • Carrot Bread
- 5.0 • Sour Cream Coffee Cake
- 5.0 • Brown Bread
- 5.0 • Blueberry Gems