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New orleans shrimp

New orleans shrimp
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1 tsp
  • paprika - 2 tsp
  • oregano - 2 tsp
  • chili sauce - 8 oz
  • olive oil - 1 c
  • chopped parsley - 1 Tbsp
  • black pepper - 1/2 tsp
  • Worcestershire - 3 Tbsp
  • red pepper - 3 tsp
  • Tabasco - 1 tsp
  • light butter - 1/2 lb
  • sliced lemons - 2 item
  • crushed cloves garlic - 4 item
  • shrimp * - 5 lb

How to make new orleans shrimp:

*Flavor is best when shrimp are not peeled.

Put all in a large, shallow loaf pan. Marinate all day in refrigerator, stirring occasionally. Bake in 300° oven for 30 minutes or until shrimp have turned pink. Serve with salad and lost of French bread (sopping is permitted). Better provide wet cloths for hands. Dig in and enjoy.

Recipe categories: Main dish, Shellfish, Shrimp.

Rating:
New orleans shrimp
3
Average rating: 3 of 5, total votes: 3
Cook. Time: PT30M
Total Time: PT30M


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sugar, cream cheese, eggs, milk, salt, melted butter, stick butter
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