Nacho dip
Nacho dip
Ingredients/Components
- cream cheese - 8 oz
- shredded Co-Jack cheese - 1 c
- jar salsa sauce - 1 item
How to make nacho dip:
Spread softened cream cheese on bottom of 8 x 8-inch or 9 x 9-inch pan. Top with salsa. Sprinkle cheese on top. Bake at 350°, uncovered, for 15 minutes.Recipe categories: < 15 mins, Appetizers, Dips.
Rating:
Related ingredients:
graham cracker crumbs, sugar, eggs, sour cream, oil
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