My baked beans
My baked beans
Ingredients/Components
- molasses - 3/4 c
- catsup - 3/4 c
- prepared mustard - 1 Tbsp
- medium onions, sliced - 3 item
- or 5 slices bacon - 4 item
- 303 cans A & P Boston baked beans
How to make my baked beans:
Put 2 cans beans in large bean pot. Add layer of 1/3 of the onions, 1/3 of molasses and 1/3 of catsup. Add 1 can beans and repeat layer. Add last can of beans and remaining onions, molasses and catsup. Add mustard. Top with bacon slices. Cover and bake 1 hour at 250° to 300°. Uncover and bake 1 more hour. Serves 8.Recipe categories: Side dish, Beans, 3 steps or less.
Rating:
Related ingredients:
sugar, milk, salt, brown sugar, butter, margarine, bread crumbs
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