Mustard sauce

Mustard sauce

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 Tbsp
  • egg, slightly beaten - 1 item
  • vinegar - 1/4 c
  • dry mustard - 1 Tbsp
  • mayonnaise - 1/2 c

How to make mustard sauce:

Combine mustard, sugar, vinegar and egg in small saucepan. Blend well and cook over low heat, stirring constantly. Refrigerate 10 to 15 minutes. Stir in mayonnaise. Store in refrigerator. Yield: 3/4 cup.

Recipe categories: Sauces, Condiments, etc., Savory sauces.

Rating:
Mustard sauce
3.8
Average rating: 3.8 of 5, total votes: 5
Cook. Time: PT10M
Total Time: PT10M


Cause of complaint:

Related ingredients:
butter, softened, sugar, salt, flour, crushed pecans, oil, vinegar, chopped cilantro optional
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