Mustard sauce
Mustard sauce
Ingredients/Components
- vinegar - 1 Tbsp
- prepared horseradish - 1/4 c
- prepared mustard - 1/4 c
- beef stock - 1 c
How to make mustard sauce:
Mix together, heat and thicken with 1 tablespoon flour, stirring until thick. Serve with Smok-Y-Links, hamburger or ham.Recipe categories: Sauces, Condiments, etc., Savory sauces.
Rating:
Related ingredients:
brown sugar, cocoa, nonfat dry milk, ground beef, cream cheese, softened, can eagle brand milk, tomatoes, peeled and chopped, spaghetti sauce mix, large can whole tomatoes, bags cranberries
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