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Mustard sauce

Mustard sauce
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 1 c
  • flour - 1 Tbsp
  • margarine - 2 Tbsp
  • dash of salt and pepper - 1 item
  • finely chopped onion - 1 Tbsp
  • Dijon-style mustard - 2 Tbsp

How to make mustard sauce:

In a small frying pan, melt margarine. Cook onion over medium heat for 7 minutes and blend in flour, salt and pepper. Add milk slowly, stirring until thickened. Add mustard and cook for 1 minute over low heat. Serve with fish steaks.

Recipe categories: Sauces, Condiments, etc., Savory sauces.

Rating:
Mustard sauce
3.5
Average rating: 3.5 of 5, total votes: 4
Cook. Time: PT10M
Total Time: PT10M


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Related ingredients:
sugar, salt, flour, honey, salt to taste, cans black beans, drained and rinsed
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