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Mushroom soup

Mushroom soup
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • cream cheese - 8 oz
  • butter or margarine - 2 Tbsp
  • medium onion - 1 item
  • dill - 1 item
  • sherry - 1 item
  • beef bouillon cubes - 2 item
  • mushrooms, chopped - 1 lb
  • milk as much as you like - 1 item

How to make mushroom soup:

Saute mushrooms, onion and butter or margarine; cook covered for 20 minutes. Turn off heat. Add cream cheese, beef bouillon cubes, milk, sherry and dill.

Recipe categories: < 15 mins, Time to make, Soups & stews.

Rating:
Mushroom soup
3.6
Average rating: 3.6 of 5, total votes: 7
Cook. Time: PT0M
Total Time: PT0M


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Related ingredients:
sugar, cream cheese, sour cream, salt, butter, vinegar, slices bread
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