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Mushroom rice

Mushroom rice

Mushroom rice
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CookItEasy.net
CookItEasy.net
Mushroom rice photo 1

Ingredients/Components

  • butter - 2 Tbsp
  • Parmesan cheese - 2 Tbsp
  • salt and pepper to taste - 1 item
  • grated onion - 1 Tbsp
  • chopped parsley - 1 Tbsp
  • peas - 1/2 c
  • fresh mushrooms, sliced - 1 c
  • hot rice, cooked in chicken broth - 3 c

How to make mushroom rice:

Saute mushrooms in butter until soft (3 to 4 minutes) and add rice, peas, onion, salt and pepper. Mix well; cover pan and heat over very low heat for a few minutes until piping hot. Spoon into serving dish and sprinkle with cheese and parsley.

Recipe categories: Side dish, Rice, Short Grain rice.

Rating:
Mushroom rice
3.3
Average rating: 3.3 of 5, total votes: 9
Cook. Time: PT30M
Total Time: PT30M


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Related ingredients:
sugar, pkg, milk, salt, brown sugar, butter
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