Mulligan stew

Mulligan stew

Mulligan stew

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CookItEasy.net
CookItEasy.net
Mulligan stew photo 1

Ingredients/Components

  • salt - 1 tsp
  • 5 oz
  • chopped onion - 1 item
  • sliced carrots - 3 item
  • stew beef - 1 lb
  • soup can water - 1 item
  • quartered potatoes - 3 item

How to make mulligan stew:

Brown stew beef in Dutch oven. Add salt, tomato soup and water. Cover tightly and cook slowly for 1 1/2 hours. Add carrots, potatoes and onion and cook another 30 minutes. If too thick, add some water. May also be cooked in a crock-pot by adding all ingredients and cook on slow for 8 hours.

Recipe categories: Main dish, Ground beef, Stew.

Rating:
Mulligan stew
3.4
Average rating: 3.4 of 5, total votes: 8
Cook. Time: PT40M
Total Time: PT40M


Cause of complaint:

Related ingredients:
sugar, granulated sugar, milk, butter or margarine, salt, brown sugar, chopped onions
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