Mounds cake

Mounds cake

Ingredients/Components

• sugar - 1 c
• milk - 1 c
• chocolate chips - 12 oz
• large marshmallows - 24 item
• bag coconut - 14 oz
• When melted, add coconut and spread over warm cake

How to make mounds cake:

Bring to a boil the sugar and milk; when boiling, add marshmallows. When melted, add coconut and spread over warm cake. Place in fridge to cool.Topping:1/4 c. butter1/4 c. milk1/4 c. sugar12 oz. chocolate chips Heat butter, milk and sugar. Add chocolate chips; after the chips are melted, spread over the top of coconut. Refrigerate until needed.

Recipe categories: Desserts, Cakes, Cake fillings and frostings.