Mounds

Mounds

Ingredients/Components

• stick margarine - 1 item
• coconut - 14 oz
• block paraffin - 1/2 item
• milk chocolate chips - 12 oz
• can Eagle Brand sweetened condensed milk - 1/2 item
• box powdered sugar - 1 item

How to make mounds:

Mix coconut, margarine, powdered sugar and Eagle Brand milk well. Shape into balls or squares. Chill for 20 minutes in freezer. Melt paraffin and milk chocolate chips in top of double boiler. Dip balls in mixture and place on wax paper to cool.

Recipe categories: Desserts, Chocolate, Candy.