Mostaccioli salad
Mostaccioli salad
Ingredients/Components
- sugar - 1 c
- vegetable oil - 1/2 c
- pepper
- garlic salt - 1 tsp
- parsley flakes - 1 tsp
- prepared mustard - 1 Tbsp
- medium onion, chopped - 1 item
- Accent - 2 tsp
- white vinegar - 1/2 c
- drops yellow food coloring - 6 item
- box mostaccioli noodles - 1 oz
- salt heaping - 1/2 tsp
- large cucumber, peeled and cubed - 1 item
How to make mostaccioli salad:
Cook noodles in boiling water with food coloring. Cool in cold water. Drain well. Pour oil over noodles. Toss well. Blend in blender the remaining ingredients. Pour over noodles and chill. For color and taste, add chopped green pepper, radish, celerRecipe categories: Salads, Pasta, Pasta, rice and grains.
Rating:
Related ingredients:
sugar, chopped walnuts, container cool whip, grated cheddar cheese, onion, chopped, carton cool whip, red grapes, halved
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