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Monterey spaghetti

Monterey spaghetti
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sour cream - 1 c
  • egg - 1 item
  • garlic powder - 1/4 tsp
  • grated Parmesan cheese - 1/4 c
  • can French fried onions, divided - 1 item
  • spaghetti - 4 oz
  • shredded Monterey Jack cheese - 2 c
  • frozen chopped spinach, thawed and drained - 1 pkg

How to make monterey spaghetti:

Cook spaghetti according to package directions. In a medium bowl, beat egg. Add sour cream, Parmesan cheese and garlic powder. Drain spaghetti. Add to egg mixture with cheese, spinach and half of onions. Pour into a greased 2-quart baking dish. Cover and bake at 350° for 30 minutes. Top with remaining onions. Return to oven for 5 minutes.

Recipe categories: Lunch/snacks, Main dish, Casseroles.

Rating:
Monterey spaghetti
3.6
Average rating: 3.6 of 5, total votes: 5
Cook. Time: PT55M
Total Time: PT55M


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sugar, eggs, vanilla, pkg, milk, salt, garlic powder, onion soup mix
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