Monkey bread
Monkey bread
Ingredients/Components
- sugar - 1 c
- cinnamon - 1 Tbsp
- chopped nuts - 3 Tbsp
- melted butter - 5 Tbsp
- cans biscuits - 3 item
How to make monkey bread:
Spray Bundt pan with Pam. Cut biscuits into fourths. Dip biscuit pieces, one at a time, in butter, then in cinnamon and sugar mixture. Sprinkle pecan pieces over biscuits. Stand each biscuit piece up around Bundt pan. Mix remaining butter, cinnamon and sugar over low heat until sugar is completely melted. Pour this over biscuits in pan. Bake at 350° for 30 to 45 minutes.Recipe categories: Low protein, Breads, Rolls/biscuits.
Rating:
Related ingredients:
graham cracker crumbs, sugar, eggs, pkg, salt, cold milk, warm water
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