Monkey bread
Monkey bread
Ingredients/Components
- sugar - 1/2 c
- cinnamon - 1 tsp
- butter, melted - 4 Tbsp
- can refrigerator biscuits - 1 item
How to make monkey bread:
Cut biscuits into fourths. Roll in melted butter and cinnamon-sugar mixture. Layer biscuits into well-greased Bundt or cake pan. Put any remaining butter and cinnamon mix on top and bake in a 350° oven for 20 minutes.Recipe categories: Low protein, Breads, Rolls/biscuits.
Rating:
Related ingredients:
chopped pecans, vegetable oil, boiling water, can cherry pie filling, can peach halves, drained, large cantaloupe, miracle whip light, tea bags regular, ground cooked roast beef
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