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Monkey bread

Monkey bread
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2/3 c
  • salt - 1 tsp
  • flour - 5 6
  • shortening - 2/3 c
  • lukewarm water - 1/2 c
  • scalded milk - 1 c
  • well beaten eggs - 2 item
  • mashed potatoes, unseasoned - 1 c
  • yeast cake or envelope dry yeast - 1 item

How to make monkey bread:

Put yeast in 1/2 cup water. Let set. Combine milk, potatoes, sugar, salt and shortening. Let stand until lukewarm. Add yeast, eggs and 1/2 cup flour and beat well. Add flour to make stiff dough. Knead well. Let rise to double.

Roll out dough. Put pieces, size of a walnut, dipped in butter, in tube pan in only 3 layers. Let rise. Bake at 375° for 45 minutes. Will make 2 (9-inch) tube pans for this recipe.

Recipe categories: Low protein, Breads, Rolls/biscuits.

Rating:
Monkey bread
4
Average rating: 4 of 5, total votes: 3
Cook. Time: PT47M
Total Time: PT47M


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Related ingredients:
sugar, cinnamon, cream cheese, eggs, chopped pecans, pkg, cloves garlic, minced
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