Monkey bread

Monkey bread

Ingredients/Components

• sugar - 1/2 c
• cinnamon - 1 tbsp
• chopped nuts - 1/2 c
• brown sugar - 1 c
• water - 2 tsp
• stick butter or margarine - 1 item
• biscuits - 3 cans

How to make monkey bread:

Mix cinnamon and sugar in plastic quart size bag. Shake to mix well. Cut biscuits in quarters. Drop in bag and coat well. Grease Bundt pan. Sprinkle nuts in bottom of pan. Heat butter (or margarine), brown sugar and water in saucepan. Boil 2 minutes. Pour over biscuits and bake in 350° oven for 25 minutes.

Recipe categories: Low protein, Breads, Rolls/biscuits.