Monkey bread

Monkey bread



  • cinnamon - 2 Tbsp
  • granulated sugar - 1 c
  • chopped nuts - 1 item
  • stick margarine - 1 item
  • brown sugar - 1 c
  • cans buttermilk biscuits - 3 item

How to make monkey bread:

Cut each biscuit into fourths. Shake biscuits in a bag with granulated sugar and cinnamon. Layer biscuits in greased tube pan. Sprinkle nuts between layers.

Melt brown sugar and margarine. Boil for 1 minute. Pour over biscuits. Bake at 350° for 35 minutes. Let stand for 10 minutes before removing from pan.

To serve, just pick or pinch off and eat with fingers.

Recipe categories: Low protein, Breads, Rolls/biscuits.

Monkey bread
Average rating: 2.8 of 5, total votes: 8
Cook. Time: PT47M
Total Time: PT47M

Cause of complaint:

Related ingredients:
sugar, cream cheese, can cherry pie filling, chopped onion, cranberry juice, envelopes dream whip, can crushed pineapple in juice, undrained, whipped topping mix, cinnamon crackers, bushel fresh ripe tomatoes
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