Molasses cake
Molasses cake
Ingredients/Components
- eggs - 2 item
- sugar - 1 c
- molasses - 1 c
- evaporated milk - 2/3 c
- cooking oil - 1/2 c
- nutmeg - 1 tsp
- cinnamon - 1 tsp
- self-rising flour - 2 c
How to make molasses cake:
Mix sugar and oil; add eggs and milk. Then add nutmeg, cinnamon and flour. Grease and flour 11 x 9-inch pan. Bake at 350° for 30 to 40 minutes.Recipe categories: Desserts, Cakes, Northeastern U.S..
Rating:
Related ingredients:
sugar, salt, brown sugar, can cherry pie filling, yellow cake mix, can eagle brand milk
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