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Mock crab cakes

Mock crab cakes

Mock crab cakes
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CookItEasy.net
CookItEasy.net
Mock crab cakes photo 1

Ingredients/Components

  • can tuna - 1 1/4
  • salt - 1/4 tsp
  • mayonnaise - 1 Tbsp
  • chopped parsley - 1 Tbsp
  • baking powder - 1 Tbsp
  • slices white bread - 2 item
  • Old Bay seasoning
  • Worcestershire sauce - 1 Tbsp
  • egg, beaten - 1 item

How to make mock crab cakes:

Drain oil from tuna and put tuna in a small bowl. Break bread into small piece, add to tuna. Add all other ingredients and mix thoroughly. Shape into cakes, fry in hot oil until brown.

Tuna packed in water may need more mayonnaise.

These cakes can be made ahead of time and wrapped in wax paper and frozen until later.

Recipe categories: Main dish, Beans, Soy/tofu.

Rating:
Mock crab cakes
4.3
Average rating: 4.3 of 5, total votes: 7
Cook. Time: PT50M
Total Time: PT50M


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Related ingredients:
butter or margarine, butter, ground turkey, ground beef, olive oil, uncooked elbow macaroni, cooked chicken, cut into strips, boneless chicken breasts split and skinned, lean stew meat, cut even size, cubed beef, floured
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