Mock champagne
Mock champagne
Ingredients/Components
- sugar - 4 c
- water - 4 c
- orange juice - 2 c
- chilled ginger ale - 8 pt
- grape juice or pineapple juice - 4 c
How to make mock champagne:
Boil sugar and water for 3 minutes and cool. Add rest of the juices and chill. Just before serving, add chilled ginger ale. Makes 50 servings.Recipe categories: Low protein, Fruit, Drinks.
Rating:
Related ingredients:
sugar, milk, salt, vegetable oil, powdered sugar, ginger ale, orange sherbet
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