Mississippi mud pie

Mississippi mud pie

Ingredients/Components

• pkg - 1 oz
• instant coffee - 1 Tbsp
• fudge sauce - 1 item
• container Cool Whip - 1 (8
• chocolate crumb crust - 1 pkg
• cold half and half, light cream or milk

How to make mississippi mud pie:

Pour first ingredient in a large bowl. Add pudding mix and instant coffee. Beat with wire whisk or mixer for one minute. Let stand 5 minutes. Fold in Cool Whip. Spoon into chocolate crust. Freeze until firm (about 6 hours). Remove from freezer. Let stand 10 minutes to soften. Top with fudge sauce.

Recipe categories: Desserts, Pie, Pies and tarts.