Mississippi mud pie

Mississippi mud pie

Ingredients/Components

• sugar - 2 c
• vanilla - 1 tsp
• milk - 1/2 c
• cocoa - 1/3 c
• eggs, beaten - 4 item
• plain flour
• miniature marshmallows - 1 pkg
• box powdered sugar - 1 item
• pecans, chopped
• sticks margarine, melted - 2 item
• stick margarine soft - 1/2 item

How to make mississippi mud pie:

Frosting:1/3 c. cocoa1 box powdered sugar1/2 stick margarine (soft)1/2 c. milk1 tsp. vanilla Mix all ingredients except marshmallows. Bake in large oblong or square pan at 350° for 35 minutes. As soon as cake comes from oven, put marshmallows on top.

Mix the frosting ingredients together. Beat well and pour over cake. Cool and cut into squares. Mmm delicious.

Recipe categories: Desserts, Pie, Pies and tarts.