Mississippi mud cake
Mississippi mud cake
Ingredients/Components
- sugar - 2 c
- vanilla - 1 tsp
- chopped nuts
- flour
- cocoa - 1/2 c
- pinch of salt - 1 item
- sticks butter - 2 item
- eggs, slightly beaten - 4 item
- Marshmallow Creme - 1 item
- chocolate frosting - 1 item
How to make mississippi mud cake:
Melt butter and cocoa together. Stir in sugar and eggs. Mix in rest of ingredients. Bake in greased 9 x 13-inch pan at 350° about 30 minutes or until done. Spread Marshmallow Creme on warm cake. Cover with chocolate frosting.Recipe categories: Desserts, Chocolate, Cakes.
Rating:
Related ingredients:
sugar, cream cheese, vanilla, chopped pecans
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